For many people, adopting a healthy diet often feels like a series of sacrifices: skipping appetizers, cutting back on carbs and saturated fats, or giving up desserts altogether. But what if there was something you enjoy that’s actually good for you? And no, I’m not referring to chocolate (which, in moderation, can be quite beneficial!).
This time, it's nuts that are getting attention. Previous studies have shown that higher nut consumption is linked to improved heart health and lower rates of cardiovascular disease. For instance, several trials have associated eating nuts with lower blood pressure and cholesterol levels. Plus, nuts are a key component of the Mediterranean diet, known for its heart-healthy benefits.
Health Benefits of Walnuts
A 2018 study highlights walnuts as an especially beneficial option. This isn’t the first time researchers have arrived at this conclusion. A prior analysis involving 365 participants across 13 trials found that diets rich in walnuts resulted in lower total and LDL ("bad") cholesterol compared to other diets. Since then, further studies with larger participant groups and longer follow-ups have been published.
The latest analysis reviewed data from 26 studies, involving over 1,000 participants. Those who included walnuts in their diet showed:
- Lower total cholesterol (about 7 mg/dL, or a 3% reduction)
- Lower LDL cholesterol (about 5.5 mg/dL, a 4% reduction)
- Lower triglycerides (around 4.7 mg/dL, a 5.5% reduction)
- Lower apoprotein B (a protein linked to heart disease) by nearly 4 mg/dL
Although these reductions in blood lipids were modest, larger improvements (like a 12 mg/dL decrease in total cholesterol) were noted when compared to a typical U.S. or Western diet, which tends to be high in red meats, fatty dairy, and sugary foods.
Many people worry that a diet high in fats, such as those from nuts, might lead to weight gain, but fortunately, participants on the walnut-rich diet did not experience any weight gain.
Moreover, newer studies have also pointed to the health benefits of walnuts, including improved blood lipids and potential brain health protection.
What Makes Walnuts So Healthy?
While the findings are intriguing, they raise the question of whether walnuts are uniquely beneficial. It could be the type of oils in walnuts that contribute to their cardiovascular advantages. Walnuts are rich in polyunsaturated fatty acids, which are healthier than saturated fats. They also contain alpha-linolenic and linoleic acids, which may have anti-inflammatory properties that promote healthy blood vessels and positively impact blood lipids.
It's important to note that not all nuts are created equal. Many nuts, such as almonds and cashews, are high in monounsaturated fats, along with polyunsaturated fats. While these are healthier fat options compared to saturated and trans fats, walnuts' unique combination of fats and polyunsaturated fatty acids may offer specific benefits for heart health.
A Note of Caution for Walnut Lovers
Before you start loading up on walnuts, keep a few important points in mind:
1. The improvements in blood lipids observed in these studies were modest.
2. The studies didn’t establish the optimal amount or duration for walnut consumption. One of the more robust studies involved a mix of about nine hazelnuts, 12 almonds, and six walnuts daily—possibly more than some people are willing to eat!
3. Most studies on walnut consumption can’t definitively prove that walnuts are the sole reason for improved cholesterol levels. It’s possible that walnut lovers also tend to exercise more, smoke less, or have better genetic profiles compared to non-walnut eaters.
4. No single food can ensure good health. It’s the overall picture that counts. A balanced diet, regular exercise, maintaining a healthy weight, and avoiding smoking are essential. Even with a healthy lifestyle, some individuals may still require medications or other treatments to lower their risk of heart disease and other health issues.
Conclusion
Research analyzing the health benefits of walnuts suggests they can be a valuable addition to your diet, possibly making them a better choice compared to other nuts. Hopefully, this research will encourage better food choices and promote improved health.
Photo by Oksana D
Walnuts are very tasty :-D
ReplyDeleteJa bardzo lubię orzechy. Są pyszne i zdrowe.
ReplyDeleteI like walnuts, but I can't eat them :( I mean, I CAN, but then I am sure to spend next few hours in the toilet. :(
ReplyDeleteMe gustan las nueces, pero son muy caras. Te mando un beso.
ReplyDeleteI love walnuts with Greek yoghurt and berries. Glad that you've highlighted that restraint is important to enjoy their health benefits! Too easy to grab a handful. Thanks for linking
ReplyDeleteI've always loved walnuts - they used to be a treat at Christmas when I was a child but now I eat them all year round. Thanks for linking!
ReplyDeleteEmma xxx
www.style-splash.com
I love walnuts, so that's all good news! xxx
ReplyDelete